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0:24
🍞 Cinnamon Rhubarb Bread — A cozy, sweet loaf with a tangy twist of rhubarb and warm cinnamon spice! Ingredients: 1 ½ cups all-purpose flour 1 tsp baking soda ½ tsp salt 1 tsp ground cinnamon ½ cup brown sugar ½ cup granulated sugar ½ cup vegetable oil 1 large egg ½ cup buttermilk (or milk 1 tsp vinegar) 1 tsp vanilla extract 1 ½ cups chopped fresh rhubarb Instructions: Preheat your oven to 350°F (175°C) and grease a 9x5-inch loaf pan. In a medium bowl, whisk together flour, baking soda, salt,
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Jul 21, 2025
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