These egg muffins will make going back to school a little easier. Ingredients: 2 wraps, cute in quarters 6 Pace Farms Eggs 3 large bacon rashers 2 tomatoes, sliced Grated cheddar cheese Method: 1. Cut wraps into quarters 2. Spray muffin tin with olive oil 3. Place wraps in muffin, add bacon, egg, cheese and top with a slice of tomato 4. Bake in the oven for 15 minutes at 180 degrees. | Pace Farm Eggs
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These egg muffins will make going back to school a little easier. Ingredients: 2 wraps, cute in quarters 6 Pace Farms Eggs 3 large bacon rashers 2 tomatoes, sliced Grated cheddar cheese Method: 1. Cut wraps into quarters 2. Spray muffin tin with olive oil 3. Place wraps in muffin, add bacon, egg, cheese and top with a slice of tomato 4. Bake in the oven for 15 minutes at 180 degrees. | Pace Farm Eggs
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