It must be too good to be true: a heaping bag of fresh kale or baby spinach, marked by the words “READY TO EAT” or “TRIPLE WASHED” or “PRE-WASHED.” A bag of greens you could, conceivably, rip open ...
It sits in your fridge looking clean, convenient, and completely trustworthy. The label says “triple washed” and “ready to eat,” and that feels like a promise. But food ...
Only Slate Plus members can gift Slate stories. Become a member to share 10 free articles a month. The author of this piece won the second Slate Plus Pitch Slam. If you’d like to participate in future ...
As much as the best baristas in America can control a cup of coffee when the kettles are steaming and the scales are beeping, the fate of a bean is sealed far earlier, while still in its green state ...
Add Yahoo as a preferred source to see more of our stories on Google. Food safety experts outline contamination risks in pre-washed lettuce and bagged salads, a consumer issue with public health ...
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